Tuesday, December 09, 2008

Spicy Seeds and Nuts

I love this recipe. It is easy, fast, and my whole family likes it (a double bonus!)

  • 1 c pecans

  • 1/2 c sunflower seeds

  • 1/4 c pumpkin seeds

  • 1/2 c walnuts

  • 1/4 c almonds

  • 2 T grapeseed oil

  • 1 t chile powder

  • 2 T agave nectar

  • 1/2 salt



  1. Oven: 300 degrees.

  2. Place all of the ingredients in a large bowl and mix well.

  3. Spread ingredients on a cookie sheet in a single layer

  4. Bake until toasted, stirring during the baking process at least once or twice.

  5. Bake 20-25 minutes. (I find the pecans burn quickly.)

  6. Cool and store in an airtight container.


Spicy Seeds And Nuts @ Group Recipes

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